Circular A2Z: Voyage Foods

What if we could enjoy our favourite foods without the environmental and ethical concerns? Voyage Foods is making that possible by reinventing pantry staples like chocolate, peanut butter, and coffee—without the traditional ingredients.



Founded in California, Voyage Foods is tackling food security, climate change, and deforestation by recreating beloved flavors without relying on resource-intensive crops. Their science-driven approach ensures that we can continue enjoying iconic flavors while reducing environmental impact.


𝐖𝐡𝐚𝐭 𝐌𝐚𝐤𝐞𝐬 𝐕𝐨𝐲𝐚𝐠𝐞 𝐅𝐨𝐨𝐝𝐬 𝐂𝐢𝐫𝐜𝐮𝐥𝐚𝐫?

🌱 Chocolate-Free Chocolate – A delicious alternative made without cacao, reducing deforestation and unethical labor practices.

🌱 Peanut-Free Peanut Butter – A safe, allergen-free option that mimics the taste and texture of traditional peanut butter.

🌱 Bean-Free Coffee – A sustainable brew that cuts out coffee farming’s high water use and carbon footprint.



By rethinking how food is made, Voyage Foods is tackling some of the biggest sustainability challenges in agriculture. Their ingredient innovations reduce reliance on vulnerable crops, combat unethical supply chains, and contribute to a more resilient, circular food system.


Video credits : Going Green Media


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